Garlic Chicken Creamy Rice – Easy Comfort Food for Everyone
Garlic Chicken Creamy Rice – Savory, Comforting & Packed with Flavor!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups rice
- 1 pound chicken breast
- 4 cloves garlic
- 2 cups chicken broth
- 1 cup heavy cream
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large skillet, heat the olive oil over medium heat.
- Add the garlic and sauté until fragrant.
- Add the chicken and cook until browned, then remove from the skillet.
- In the same skillet, add rice and stir to coat.
- Add chicken broth and bring to a boil.
- Reduce heat and simmer until rice is tender.
- Stir in heavy cream and the cooked chicken.
- Season with salt and pepper. Serve hot.
Notes
- For extra flavor, add herbs such as thyme or parsley.
- Make it a complete meal by serving with a side salad.
Nutrition
- Serving Size: 1 cup
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Garlic Chicken, Creamy Rice, Comfort Food