Garlic Chicken Gnocchi Skillet: A Quick and Cozy Dinner Delight
This Garlic Chicken Gnocchi Skillet is a warm, hearty dish perfect for a cozy dinner. With tender chicken and soft gnocchi, it’s quick and delightful!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound gnocchi
- 2 tablespoons olive oil
- 1 pound chicken breast, diced
- 4 cloves garlic, minced
- 1 cup spinach, chopped
- 1/2 cup heavy cream
- 1/2 cup Parmesan cheese, grated
- Salt to taste
- Black pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add diced chicken and cook until browned.
- Stir in garlic and cook until fragrant.
- Add the gnocchi and spinach, then pour in the heavy cream.
- Cook until the gnocchi is heated through and the spinach has wilted.
- Stir in Parmesan cheese until melted. Season with salt and black pepper.
Notes
- For extra flavor, add Italian seasoning.
- Feel free to substitute chicken with shrimp or vegetables for a different take.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2 grams
- Sodium: 600 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 80 milligrams
Keywords: Garlic Chicken Gnocchi Skillet, quick dinner, cozy meal