Garlic Parmesan Mushrooms: Easy and Irresistibly Flavorful Treats
Deliciously flavorful garlic parmesan mushrooms that are easy to prepare.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 pound mushrooms
- 4 cloves garlic, minced
- 1/2 cup parmesan cheese, grated
- 2 tablespoons olive oil
- 1 tablespoon fresh parsley, chopped
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine the mushrooms, olive oil, garlic, salt, and pepper.
- Spread the mixture on a baking sheet.
- Bake for 15 minutes.
- Remove from the oven and sprinkle with parmesan cheese.
- Return to the oven and bake for another 5 minutes or until cheese is melted.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, add a pinch of red pepper flakes.
- Use different cheese varieties for a unique taste.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 5mg
Keywords: Garlic Parmesan Mushrooms
Find it online: https://quickbitekitchen.com/garlic-parmesan-mushrooms/