Giant Cowboy Cookie Crumbl Recipe: Indulgent Treat for Everyone
Indulge in the deliciousness of these Giant Cowboy Cookies, perfect for everyone!
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1 cup granulated sugar
- 2 large eggs
- 1 tablespoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups chocolate chips
- 1 cup chopped nuts (optional)
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
- Add eggs one at a time, beating well after each addition. Stir in the vanilla.
- In another bowl, whisk together the flour, baking soda, and salt. Gradually add to the creamed mixture.
- Fold in the chocolate chips and nuts, if using.
- Drop by large spoonfuls onto ungreased baking sheets.
- Bake for 12-15 minutes or until edges are golden brown.
- Let cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
- For a chewier cookie, refrigerate the dough for 30 minutes before baking.
- Feel free to customize with your favorite mix-ins!
Nutrition
- Serving Size: 1 cookie
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Giant Cowboy Cookie, Crumbl Recipe, Indulgent Treat