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Greek Chicken Bowls: Easy, Flavorful Meals for Busy Nights

Greek Chicken Bowls
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Enjoy delicious Greek Chicken Bowls, perfect for a busy weeknight. These bowls are packed with flavor and quick to prepare.

Ingredients

Scale
  • 2 cups cooked quinoa
  • 1 pound chicken breast, diced
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup kalamata olives, pitted and sliced
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Heat olive oil in a skillet over medium heat. Add the diced chicken and season with oregano, garlic powder, salt, and black pepper. Cook until the chicken is browned and cooked through, about 6-8 minutes.
  2. In a large bowl, combine the cooked quinoa, cherry tomatoes, cucumber, feta cheese, kalamata olives, red onion, and parsley.
  3. Add the cooked chicken to the bowl and toss to combine all ingredients.
  4. Serve the Greek chicken bowls warm, garnished with additional parsley if desired.

Notes

  • For a vegan version, substitute chicken with grilled vegetables or chickpeas.
  • These bowls can be customized with your favorite toppings.

Nutrition

Keywords: Greek Chicken Bowls, quick meals, healthy dinner ideas

Find it online: https://quickbitekitchen.com/greek-chicken-bowls-easy-flavorful-meals-for-busy-nights/