Grilled Paprika Chicken: Juicy Flavor That Transforms Dinner
A delicious and juicy recipe for grilled paprika chicken that brings vibrant flavor to your dinner table.
- Author: Souzan
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- In a bowl, combine paprika, garlic powder, salt, pepper, olive oil, and lemon juice.
- Coat the chicken breasts with the marinade and let it sit for at least 30 minutes.
- Preheat the grill to medium heat.
- Grill the chicken for 6-7 minutes on each side or until fully cooked.
- Remove from the grill and let it rest for a few minutes before serving.
Notes
- Adjust the spice levels by adding cayenne or chili powder for extra heat.
- This chicken pairs well with grilled vegetables or a fresh salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0
- Sodium: 500
- Fat: 10
- Saturated Fat: 2
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 0
- Fiber: 0
- Protein: 40
- Cholesterol: 120
Keywords: Grilled Paprika Chicken