Ground Beef and Potato Skillet: A Quick & Comforting Meal
A delicious and simple meal that combines ground beef and potatoes, perfect for a quick dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: None
- 1 pound ground beef
- 4 medium potatoes, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
- 2 tablespoons olive oil
- Heat olive oil in a skillet over medium heat.
- Add onions and garlic, sauté until soft.
- Add ground beef, cook until browned.
- Stir in potatoes and paprika, season with salt and pepper.
- Cover and cook until potatoes are tender, about 20-25 minutes.
- Serve hot.
Notes
- This dish can be made in under 30 minutes.
- Feel free to add vegetables like bell peppers or green beans for extra nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 2 grams
- Sodium: 600 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 70 milligrams
Keywords: Ground Beef and Potato Skillet