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Handmade Sub Rolls: The Best Turkey Bacon and Chicken Ham Delight

Handmade Sub Rolls

Discover how to make handmade sub rolls filled with delicious turkey bacon and chicken ham, perfect for your next meal.

Ingredients

Scale
  • 4 sub rolls
  • 6 slices turkey bacon
  • 4 ounces chicken ham
  • 1 cup lettuce
  • 1 medium tomato, sliced
  • 1/2 cup mayonnaise

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Arrange the turkey bacon on a baking sheet and cook until crispy, about 15 minutes.
  3. While the bacon cooks, slice the sub rolls in half.
  4. Spread mayonnaise on both sides of the rolls.
  5. Layer lettuce, tomato, turkey bacon, and chicken ham on the rolls.
  6. Top with extra mayonnaise if desired, close the rolls, and serve.

Notes

  • You can substitute turkey bacon with regular bacon for a richer flavor.
  • Feel free to add cheese for an extra topping.

Nutrition

Keywords: Handmade Sub Rolls, Turkey Bacon, Chicken Ham, Sandwich Recipe