Harvest Honeycrisp Apple and Feta Salad: A Fresh, Easy Delight
Enjoy a refreshing salad featuring the crispness of Honeycrisp apples paired with creamy feta. Perfect for any occasion!
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: salad
- Method: no-cook
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 Honeycrisp apples
- 1 cup crumbled feta cheese
- 1/2 cup walnuts, chopped
- 3 cups mixed greens
- 1/4 cup balsamic vinaigrette
Instructions
- Wash and core the Honeycrisp apples, then slice them thinly.
- In a large bowl, combine the mixed greens, sliced apples, crumbled feta, and walnuts.
- Drizzle balsamic vinaigrette over the salad and toss gently to combine.
- Serve immediately and enjoy!
Notes
- Feel free to add grilled chicken for extra protein.
- For a sweeter dressing, you can add honey to the vinaigrette.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Harvest Honeycrisp Apple and Feta Salad, salad, fresh salad, easy recipes