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Hearty Cheddar Garlic Herb Potato Soup: Comfort in Every Spoonful

Hearty Cheddar Garlic Herb Potato Soup
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Indulge in the rich and creamy flavors of this Hearty Cheddar Garlic Herb Potato Soup, perfect for a cozy night in.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 4 cloves garlic, minced
  • 4 cups potatoes, diced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 2 cups cheddar cheese, shredded
  • 2 teaspoons dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic, sautéing until the onion is translucent.
  2. Add the diced potatoes and vegetable broth. Bring to a boil, then reduce heat and simmer until the potatoes are tender.
  3. Stir in the heavy cream, cheddar cheese, thyme, salt, and pepper. Cook until the cheese has melted and the soup is heated through.
  4. Use an immersion blender to puree the soup to your desired consistency, or leave it chunky if preferred.
  5. Serve hot, garnished with additional cheddar cheese and fresh herbs if desired.

Notes

  • For a spicier version, add a pinch of cayenne pepper.
  • This soup can be made ahead of time and reheated.

Nutrition

Keywords: Hearty Cheddar Garlic Herb Potato Soup

Find it online: https://quickbitekitchen.com/hearty-cheddar-garlic-herb-potato-soup-comfort-in-every-spoonful/