Herb-Infused Crustless Zucchini Quiche: Easy Turkey Bacon Delight
This herb-infused crustless zucchini quiche combines the flavors of fresh herbs and turkey bacon for a delightful, easy-to-make meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Brunch
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 medium zucchinis, grated
- 6 large eggs
- 1 cup turkey bacon, cooked and crumbled
- 1 cup shredded cheese
- 1/2 cup chopped onions
- 1/4 cup fresh parsley, chopped
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the grated zucchini, eggs, turkey bacon, cheese, onions, parsley, garlic powder, salt, and pepper.
- Mix well and pour the mixture into a greased pie dish.
- Bake for 30-35 minutes, or until set and golden brown on top.
- Let cool slightly before slicing and serving.
Notes
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- This quiche can be served warm or cold.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 140mg
Keywords: Herb-Infused Crustless Zucchini Quiche, Easy Turkey Bacon Delight