Herb-Infused Crustless Zucchini Quiche: Easy Turkey Bacon Delight
	
		This herb-infused crustless zucchini quiche combines the flavors of fresh herbs and turkey bacon for a delightful, easy-to-make meal.
	 
	
		
							- Author: Souzan
 
							- Prep Time: 15 minutes
 
							- Cook Time: 35 minutes
 
							- Total Time: 50 minutes
 
							- Yield: 6 servings 1x
 
							- Category: Brunch
 
							- Method: Baking
 
							- Cuisine: American
 
							- Diet: Gluten-Free
 
					
	 
	
		
		
			
- 2 medium zucchinis, grated
 
- 6 large eggs
 
- 1 cup turkey bacon, cooked and crumbled
 
- 1 cup shredded cheese
 
- 1/2 cup chopped onions
 
- 1/4 cup fresh parsley, chopped
 
- 1 teaspoon garlic powder
 
- 1 teaspoon salt
 
- 1/2 teaspoon black pepper
 
		 
	 
	
		
		
			
- Preheat the oven to 350°F (175°C).
 
- In a large bowl, combine the grated zucchini, eggs, turkey bacon, cheese, onions, parsley, garlic powder, salt, and pepper.
 
- Mix well and pour the mixture into a greased pie dish.
 
- Bake for 30-35 minutes, or until set and golden brown on top.
 
- Let cool slightly before slicing and serving.
 
		 
	 
	
		Notes
		
			
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
 
- This quiche can be served warm or cold.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 slice
 
							- Calories: 220
 
							- Sugar: 2g
 
							- Sodium: 500mg
 
							- Fat: 15g
 
							- Saturated Fat: 6g
 
							- Unsaturated Fat: 8g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 5g
 
							- Fiber: 1g
 
							- Protein: 16g
 
							- Cholesterol: 140mg
 
					
	 
	
		Keywords: Herb-Infused Crustless Zucchini Quiche, Easy Turkey Bacon Delight