High-Protein Honey Garlic Shrimp: Easy & Delicious Weeknight Meal
A delicious and easy weeknight meal, this High-Protein Honey Garlic Shrimp is packed with flavor and quick to prepare.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon ginger, grated
- 2 tablespoons olive oil
- 2 tablespoons green onions, chopped
Instructions
- In a bowl, combine honey, soy sauce, garlic, and ginger.
- Heat olive oil in a skillet over medium heat.
- Add the shrimp to the skillet and cook until they turn pink.
- Pour the honey garlic mixture over the shrimp and cook for an additional 2-3 minutes.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, marinate the shrimp in the honey garlic sauce for 30 minutes before cooking.
- Serve over rice or quinoa for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 10g
- Sodium: 800mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 150mg
Keywords: High-Protein Honey Garlic Shrimp, easy weeknight meal, shrimp recipe, protein-rich, quick dinner