Hot Italian Sub Sliders with Turkey Bacon and Chicken Ham Magic
These Hot Italian Sub Sliders, made with turkey bacon and chicken ham, are a delicious twist on classic subs.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Meat-based
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 8 count slider rolls
- 1 cup provolone cheese, shredded
- ½ cup roasted red peppers, sliced
- ¼ cup olives, sliced
- 1 teaspoon Italian seasoning
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the turkey bacon until crispy, then remove and set aside.
- In the same skillet, add the chicken ham and heat through.
- Assemble the sliders by placing cheese, turkey bacon, chicken ham, roasted red peppers, and olives on the slider rolls.
- Drizzle with olive oil and sprinkle Italian seasoning on top.
- Cover with the top half of the slider rolls and place in the oven for 10-15 minutes until golden brown.
- Serve warm.
Notes
- Feel free to customize the ingredients based on your preference.
- These sliders can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Hot Italian Sub Sliders