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Key Lime Coconut Donuts: The Best Zesty Treat You’ll Crave

Key Lime Coconut Donuts

Indulge in the refreshing taste of Key Lime Coconut Donuts, a delightful treat that combines zesty lime and creamy coconut for a delectable dessert.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup shredded coconut
  • 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup buttermilk
  • 1/4 cup vegetable oil
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 tbsp key lime juice

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a donut pan.
  2. In a large bowl, whisk together the flour, sugar, coconut, baking powder, baking soda, and salt.
  3. In another bowl, combine buttermilk, oil, egg, vanilla extract, and key lime juice.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Fill the donut pan about 2/3 full with the batter.
  6. Bake for 10-12 minutes or until a toothpick comes out clean.
  7. Let the donuts cool before glazing.

Notes

  • For a sweeter glaze, mix powdered sugar with key lime juice.
  • Top with additional shredded coconut before serving.

Nutrition

Keywords: Key Lime Coconut Donuts, donuts, dessert, zesty treat