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Look No Further for Creamy, Cheesy Scalloped Potatoes with Turkey Bacon

Look No Further for Creamy, Cheesy Scalloped Potatoes
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Look No Further for Creamy, Cheesy Scalloped Potatoes with Turkey Bacon is the ultimate comfort food dish, perfect for any occasion.

Ingredients

Scale
  • 2 pounds potatoes, thinly sliced
  • 4 ounces turkey bacon, chopped
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 1 cup heavy cream
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon nutmeg

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook the turkey bacon until crispy. Remove and set aside.
  3. In a large bowl, mix milk, heavy cream, garlic, salt, pepper, and nutmeg.
  4. Layer half of the potatoes in a greased baking dish. Pour half of the cream mixture over the potatoes. Sprinkle half of the cheddar cheese and half of the turkey bacon.
  5. Repeat the layers with the remaining ingredients.
  6. Cover the dish with foil and bake for 45 minutes.
  7. Remove the foil and bake for an additional 15 minutes until golden and bubbly.

Notes

  • Let the dish rest for 10 minutes before serving.
  • Feel free to add other vegetables or swap out the cheese for your favorites.

Nutrition

Keywords: creamy scalloped potatoes, cheesy potatoes, turkey bacon

Find it online: https://quickbitekitchen.com/look-no-further-for-creamy-cheesy-scalloped-potatoes-with-turkey-bacon/