Meatloaf Recipe: Juicy Turkey Bacon and Chicken Ham Delight
A delicious and juicy meatloaf recipe featuring turkey bacon and chicken ham, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 1/2 pound turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 large egg
- 1/2 cup breadcrumbs
- 1/2 cup onion, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine ground turkey, chopped turkey bacon, diced chicken ham, egg, breadcrumbs, chopped onion, minced garlic, Worcestershire sauce, salt, and pepper.
- Mix until well combined.
- Transfer the meat mixture to a loaf pan and shape it into a loaf.
- Bake in the preheated oven for 1 hour or until the internal temperature reaches 165°F (75°C).
- Let it rest for 10 minutes before slicing.
Notes
- For added flavor, consider mixing in some herbs like parsley or thyme.
- Serve with mashed potatoes or vegetables for a complete meal.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 75mg
Keywords: Meatloaf Recipe