Million Dollar Chicken Casserole: Easy Recipe with Turkey Bacon
A rich and delicious chicken casserole made with turkey bacon, perfect for a family dinner.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and crumbled
- 1 cup sour cream
- 1 can (10.5 oz) cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 cup cooked rice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, turkey bacon, sour cream, cream of chicken soup, cheddar cheese, cooked rice, garlic powder, onion powder, black pepper, and salt.
- Mix well until all ingredients are fully combined.
- Transfer the mixture to a greased casserole dish.
- Bake for 25-30 minutes or until heated through and bubbly.
- Let it cool for a few minutes before serving.
Notes
- This casserole can be made ahead of time and stored in the refrigerator until ready to bake.
- For a creamier texture, add more sour cream or cheese.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Million Dollar Chicken Casserole, Chicken, Turkey Bacon, Casserole Recipe