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Moist Chocolate Chip Banana Bread: The Best Recipe You’ll Love

Moist Chocolate Chip Banana Bread

Discover the ultimate Moist Chocolate Chip Banana Bread recipe that will satisfy your sweet cravings and impress your friends and family.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Add the baking soda and salt to the mixture.
  5. Stir in the sugar, egg, and vanilla extract.
  6. Mix in the flour until just incorporated.
  7. Fold in the chocolate chips.
  8. Pour the batter into a greased loaf pan.
  9. Bake for 60-65 minutes, or until a toothpick comes out clean.
  10. Let it cool before slicing and serving.

Notes

  • For extra moistness, add a tablespoon of yogurt.
  • Use dark chocolate chips for a richer flavor.

Nutrition

Keywords: Moist Chocolate Chip Banana Bread, banana bread, chocolate chip bread