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My Favorite Banana Bread Recipe: Easy and Indulgent Delight

My Favorite Banana Bread Recipe

A delightful and easy-to-make banana bread recipe that satisfies your sweet tooth.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Add the baking soda and salt, mix well.
  5. Stir in the sugar, beaten egg, and vanilla extract until combined.
  6. Mix in the flour until just incorporated.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes or until a toothpick inserted into the center comes out clean.
  9. Let cool before slicing.

Notes

  • For extra flavor, add chopped nuts or chocolate chips.
  • Bananas should be very ripe for the best taste.

Nutrition

Keywords: banana bread, easy banana bread, dessert recipes