One Pot Creamy Cajun Sausage Pasta: Easy Comfort Food Delight
A comforting and flavorful one pot pasta dish featuring creamy Cajun sausage.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: One Pot
- Cuisine: American
- Diet: Gluten-Free, Lactose-Free
Ingredients
Scale
- 8 ounces penne pasta
- 1 pound Cajun sausage, sliced
- 1 tablespoon olive oil
- 1 cup diced onions
- 1 cup bell peppers, chopped
- 3 cloves garlic, minced
- 2 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon Cajun seasoning
- salt to taste
- pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add sliced Cajun sausage and cook until browned.
- Add onions, bell peppers, and garlic; sauté until softened.
- Pour in chicken broth and bring to a boil.
- Add penne pasta and cook according to package instructions.
- Stir in heavy cream and Cajun seasoning; cook until heated through.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
Notes
- This recipe can be made ahead of time and reheated.
- Adjust the Cajun seasoning to your taste preference.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 35 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 20 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 80 milligrams
Keywords: One Pot, Creamy, Cajun, Sausage, Pasta