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Orange Cupcakes That Brighten Your Day with Zesty Goodness

Orange Cupcakes

Enjoy delightful Orange Cupcakes that are bursting with citrus flavor, perfect for brightening any occasion.

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/2 cup orange juice
  • 1 tablespoon orange zest
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C) and line a cupcake pan with paper liners.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the orange juice and zest until well combined.
  5. In another bowl, whisk together the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet mixture, mixing just until combined.
  7. Fill the cupcake liners about 2/3 full with the batter.
  8. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let the cupcakes cool in the pan for 5 minutes before transferring to a wire rack to cool completely.

Notes

  • For extra zing, top with cream cheese frosting mixed with orange zest.
  • Make sure to let the cupcakes cool completely before frosting to prevent melting.

Nutrition

Keywords: Orange Cupcakes, Citrus Desserts, Sweet Treats, Zesty Goodness