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Orange Ginger Honey Cake: The Easy Indulgence You’ll Love

Orange Ginger Honey Cake
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A deliciously moist cake flavored with orange, ginger, and honey that is simple to make and perfect for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup honey
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/4 cup fresh orange juice
  • 1 tablespoon orange zest
  • 1 teaspoon ground ginger
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the butter, honey, and brown sugar until smooth.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the orange juice and zest.
  5. In another bowl, whisk together the flour, baking powder, baking soda, ginger, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Pour the batter into a greased cake pan.
  8. Bake for 30-35 minutes or until a toothpick inserted comes out clean.
  9. Let cool before serving.

Notes

  • For extra flavor, consider adding chopped nuts or dried fruits.

Nutrition

Keywords: Orange Ginger Honey Cake, dessert, easy cake, ginger cake

Find it online: https://quickbitekitchen.com/orange-ginger-honey-cake-the-easy-indulgence-youll-love/