Pepperoni Pizza Pasta Salad: Irresistibly Cheesy Delight!
A deliciously cheesy pasta salad featuring pepperoni and a medley of fresh ingredients.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces rotini pasta
- 1 cup pepperoni slices
- 1 cup cherry tomatoes, halved
- 1 cup mozzarella cheese, cubed
- 1/2 cup black olives, sliced
- 1/4 cup red onion, diced
- 1/2 cup Italian dressing
- 1 teaspoon Italian seasoning
Instructions
- Cook the rotini pasta according to package instructions; drain and let cool.
- In a large bowl, combine the pasta, pepperoni, cherry tomatoes, mozzarella, olives, and red onion.
- Drizzle with Italian dressing and sprinkle with Italian seasoning; toss to coat.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- This salad can be made a day in advance for better flavor.
- Feel free to add other toppings like bell peppers or arugula.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Pepperoni Pizza Pasta Salad, Pasta Salad, Cheesy Pasta Salad
Find it online: https://quickbitekitchen.com/pepperoni-pizza-pasta-salad/