Perfect Oven Baked Chicken: Juicy, Easy, and Flavorful Every Time
Discover the secrets to making perfect oven baked chicken that is juicy, easy, and full of flavor every time you make it.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Bake
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
- Preheat your oven to 400°F (200°C).
- Pat the chicken thighs dry with a paper towel.
- In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper.
- Rub the mixture over the chicken thighs.
- Place chicken in a baking dish and bake for 35-40 minutes.
- Check the internal temperature; it should reach 165°F (75°C).
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the chicken for a few hours before baking.
- Pair with your favorite sides for a complete meal.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Perfect Oven Baked Chicken, Juicy Chicken, Easy Chicken Recipe