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Pistachio Latte Coffee Cake: The Ultimate Indulgent Recipe

Pistachio Latte Coffee Cake: An Amazing Ultimate Recipe
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Experience the delightful blend of coffee and pistachios in this ultimate cake.

Ingredients

Scale
  • 1 cup pistachios, shelled
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 cup unsalted butter, softened
  • 3 large eggs
  • 1 cup brewed coffee
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Grease and flour a cake pan.
  3. In a bowl, beat butter and sugar until fluffy.
  4. Add eggs, one at a time, mixing well after each.
  5. Stir in brewed coffee and vanilla extract.
  6. In another bowl, combine flour, baking powder, and salt.
  7. Gradually add the dry ingredients to the wet mixture.
  8. Fold in chopped pistachios.
  9. Pour the batter into the prepared pan.
  10. Bake for 30-35 minutes or until a toothpick comes out clean.
  11. Let it cool before serving.

Notes

  • Serve with whipped cream for extra indulgence.
  • Can be made a day in advance.

Nutrition

Keywords: Pistachio Latte, Coffee Cake, Ultimate Recipe

Find it online: https://quickbitekitchen.com/pistachio-latte-coffee-cake/