Refreshing End of Summer Cobb Salad with Creamy Turkey Bacon Dressing
A delicious and colorful Cobb salad perfect for the end of summer, topped with a creamy turkey bacon dressing.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: Mixing
- Cuisine: American
- Diet: Low-Carb
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 large avocado, diced
- 1 cup cooked turkey, chopped
- 4 slices turkey bacon, cooked and crumbled
- 1/2 cup blue cheese, crumbled
- 1/4 cup red onion, thinly sliced
- In a large bowl, combine mixed greens, cherry tomatoes, avocado, turkey, turkey bacon, blue cheese, and red onion.
- In a separate bowl, whisk together ingredients for the creamy dressing.
- Pour dressing over the salad and toss gently to coat.
- Serve immediately and enjoy!
Notes
- Feel free to add or substitute other vegetables as desired.
- Leftover salad can be stored in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Cobb salad, summer salad, turkey bacon dressing