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sticky chicken with vegetable fried rice: a deliciously easy recipe

Sticky Chicken With Vegetable Fried Rice
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A flavorful and simple recipe for sticky chicken served with vegetable fried rice.

Ingredients

Scale
  • 2 pounds chicken thighs
  • 1 cup rice
  • 2 cups mixed vegetables
  • 3 tablespoons soy sauce
  • 2 tablespoons honey
  • 1 tablespoon sesame oil
  • 1 clove garlic, minced
  • 1 teaspoon ginger, grated
  • 2 tablespoons green onions, sliced

Instructions

  1. In a bowl, combine soy sauce, honey, sesame oil, garlic, and ginger to make the marinade.
  2. Add chicken thighs to the marinade and let it sit for at least 30 minutes.
  3. Cook rice according to package instructions.
  4. In a skillet, heat oil and stir-fry mixed vegetables until tender.
  5. Remove chicken from the marinade and cook in the skillet until fully cooked.
  6. Add cooked rice to the skillet and combine with vegetables and chicken.
  7. Garnish with green onions and serve warm.

Notes

  • For extra flavor, let the chicken marinate longer.
  • Feel free to use your favorite vegetables.

Nutrition

Keywords: Sticky Chicken, Vegetable Fried Rice, Easy Recipe

Find it online: https://quickbitekitchen.com/sticky-chicken-with-vegetable-fried-rice-a-deliciously-easy-recipe/