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Sweet and Spicy Roasted Sweet Potatoes: A Delightful Twist on Flavor

Sweet and Spicy Roasted Sweet Potatoes

A scrumptious recipe that combines sweet and spicy flavors through roasted sweet potatoes.

Ingredients

Scale
  • 2 medium sweet potatoes
  • 2 tablespoons olive oil
  • 1 tablespoon honey
  • 1 teaspoon cayenne pepper
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Peel and cube the sweet potatoes into bite-sized pieces.
  3. In a large bowl, combine olive oil, honey, cayenne pepper, ground cinnamon, and salt.
  4. Add the sweet potatoes to the bowl and toss until they are evenly coated.
  5. Spread the sweet potatoes out on a baking sheet in a single layer.
  6. Roast in the preheated oven for 25-30 minutes or until tender and slightly caramelized.
  7. Remove from oven and let cool slightly before serving.

Notes

  • For extra flavor, add a sprinkle of paprika before roasting.
  • Can be served as a side dish or a healthy snack.

Nutrition

Keywords: Sweet and Spicy Roasted Sweet Potatoes, roasted sweet potatoes, sweet potatoes recipe, spicy sweet potatoes