Thai Peanut Chicken Wraps: Easy Flavor-Packed Meal Idea
Discover how to prepare delicious Thai Peanut Chicken Wraps that are full of flavor and perfect for any meal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Wrap
- Cuisine: Thai
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded carrots
- 1 red bell pepper, sliced
- 1 cup coleslaw mix
- 1/2 cup Thai peanut sauce
- 4 large tortillas
- 1/4 cup chopped cilantro
Instructions
- In a large bowl, combine shredded chicken, carrots, bell pepper, coleslaw mix, and peanut sauce.
- Mix until well combined.
- Lay out tortillas and place a generous amount of the chicken mixture in the center of each.
- Add chopped cilantro on top.
- Wrap the tortillas tightly, folding in the sides as you roll.
- Slice in half and serve.
Notes
- For a spicier kick, add sliced jalapeños or a dash of sriracha.
- These wraps can also be made ahead of time and stored in the fridge.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Thai Peanut Chicken Wraps, easy meal, flavor-packed