The Best Fudgy Chewy Browkies (Brookies) are an indulgent dessert that combines the fudginess of brownies with the softness of cookies. Perfect for any occasion!
Author:Souzan
Prep Time:20 minutes
Cook Time:30 minutes
Total Time:50 minutes
Yield:12 servings 1x
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup unsalted butter
2 cups granulated sugar
4 large eggs
2 teaspoons vanilla extract
1 cup all-purpose flour
1 cup cocoa powder
1 teaspoon baking powder
1/2 teaspoon salt
1 cup chocolate chips
1 cup cookie dough
Instructions
Preheat your oven to 350°F (175°C).
In a large bowl, melt the butter and mix in the sugar until combined.
Add the eggs one at a time, mixing well after each addition.
Stir in the vanilla extract.
In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Fold in the chocolate chips.
In a greased baking dish, spread half of the brownie batter.
Drop spoonfuls of cookie dough on top of the brownie layer.
Spread the remaining brownie batter over the cookie dough.
Bake for 25-30 minutes or until a toothpick comes out clean.
Let cool before slicing into squares.
Notes
For extra flavor, try adding nuts or different types of chocolate chips.
Serve with a scoop of vanilla ice cream for a delicious dessert.
Nutrition
Serving Size:1 piece
Calories:250
Sugar:20g
Sodium:150mg
Fat:12g
Saturated Fat:7g
Unsaturated Fat:3g
Trans Fat:0g
Carbohydrates:30g
Fiber:2g
Protein:3g
Cholesterol:40mg
Keywords: fudgy, chewy, browkies, brookies, dessert, brownies, cookies