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Three Cheese Macaroni and Cheese: Indulgent Comfort Food Awaits

Three Cheese Macaroni and Cheese

Indulge in the creamy goodness of Three Cheese Macaroni and Cheese, the ultimate comfort food. Perfect for cozy evenings or gatherings with friends and family.

Ingredients

Scale
  • 8 ounces elbow macaroni
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon paprika

Instructions

  1. Cook macaroni according to package instructions; drain and set aside.
  2. In a saucepan, melt butter over medium heat. Stir in flour and cook for 1 minute.
  3. Gradually whisk in milk until smooth. Continue cooking until thickened.
  4. Remove from heat and stir in cheddar, mozzarella, and Parmesan until melted.
  5. Add cooked macaroni, salt, pepper, and paprika. Mix well.
  6. Transfer to a baking dish and bake at 350°F (175°C) for 20-25 minutes.
  7. Serve warm and enjoy!

Notes

  • For a crunchy topping, consider adding breadcrumbs before baking.
  • Feel free to mix in your favorite vegetables for added nutrition.

Nutrition

Keywords: Three Cheese Macaroni and Cheese, comfort food, cheesy pasta, indulgent meals