Truffle-Filled Cookie Tarts: Indulgent Treats to Wow Guests
Indulge in these delightful truffle-filled cookie tarts, the perfect treats to impress your guests.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 tarts 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup chocolate truffles, chopped
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, cocoa powder, and sugars.
- Add softened butter and mix until crumbly.
- Incorporate the egg and vanilla until a dough forms.
- Press the dough into a tart pan and bake for 12-15 minutes.
- Let cool, then fill with chopped truffles.
Notes
- Try using different flavored truffles for a variety of tastes.
- Serve with a dusting of powdered sugar for extra flair.
Nutrition
- Serving Size: 1 tart
- Calories: 180
- Sugar: 14g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Truffle-Filled Cookie Tarts, desserts, treats, cookies