Tater Tot Sausage Breakfast Casserole: Easy & Hearty Delight
A delicious and hearty breakfast casserole featuring tater tots and sausage, perfect for any morning meal.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound sausage
- 1 bag (32 ounces) frozen tater tots
- 8 large eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheddar cheese
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the sausage over medium heat until browned.
- In a bowl, whisk together eggs, milk, salt, and pepper.
- In a greased baking dish, layer the sausage, tater tots, and cheese.
- Pour the egg mixture over the layered ingredients.
- Bake for 45-50 minutes until the egg is set and the top is golden.
Notes
- Great for meal prep; can be made ahead and reheated.
- Customize with veggies like bell peppers or onions.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 220mg
Keywords: Tater Tot Sausage Breakfast Casserole, breakfast casserole, easy breakfast, hearty recipe